UPCOMING EVENTS

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• AI in Action: From Ethics to Implementation and Execution

  • When
    18 Jun 2025
  •  
    6:30 PM - 9:30 PM
  • Location
    Polly Goudvisch, Buiksloterweg 3-5, 1031 CC Amsterdam

  Register

  
  

  Artificial intelligence is no longer optional—it’s essential. But how do you make sense of what’s possible, what’s ethical, and what’s right for your business? And how do you make it work?

  Join us for a dynamic panel featuring two AI leaders who bring complementary perspectives: one rooted in conscious innovation and ethics, the other grounded in real-world strategy and marketing impact. Moderated by an expert with extensive AI, reputation and policy experience.

  You’ll walk away with insights on how to approach AI with clarity, creativity, and confidence—whether you're exploring new tools or already integrating AI into your operations.

  The event will be held at Polly Goudvisch, a lovely venue in Amsterdam-Noord, just across the IJ. We look forward to seeing you at an interesting and informative networking event. Complimentary snacks and beverages will be served.

  Program on Wednesday, June 18

  18:30: Event Welcome

  19:00: Panel Discussion on AI in Action

  • Patricio Niederhauser - Founder @ Chasers.ai

  • Marion Mulder - Inclusive Tech Innovator

  Moderated by Alexander Jansen, expert in AI, policy and digital reputation

  19:30: Networking with members and guests

  21:30: Event ends

  Dress code: Business Casual

  How to sign up:

  AABC members can register for free by clicking the "Register" button. Guests and interested parties must purchase tickets (€ 59) prior to the event by visiting Eventbrite HERE.

  For specific questions regarding the event, please contact our Events Committee Chair at events@aabc.nl. In order to avoid confusion, please do not contact the venue directly.

  About Polly Goudvisch

  Polly Goudvisch: your brasserie, your brown café, your second home in Amsterdam-Noord. Sunbathing on the lovely terraces, hanging out in the café, dining extensively in the restaurant: you are welcome here. An ice-cold beer is tapped at any time of the day. One for the thirst and one for the tasty!
  

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